Chaz and I developed this amazing tomato soup when he expressed his desire for Campbell’s.
About our recipe, he says ” It tastes just like store bought but its good for me!”.
Chaz’s Creamy Nourishing Tomato Soup:
1 tomato paste 250 ml
2 cups of homemade broth (we use chicken)
1 cup of milk
1 cup of organic, grass-fed butter (yes!)
Sweetener (1-3 tbsp sucanat, coconut sugar, maple syrup or a few drops stevia)
Salt and pepper to taste.
1. Melt butter in saucepan.
2. Add the rest of the ingredients and heat until hot.
Try adding cheese! Or a dollop of homemade yogurt, sour cream, kefir or creme fraiche.
What about some herbs like fresh basil or rosemary? Garlic?